October 25th – November 2nd – WILD BOAR WEEK

To celebrate Rye’s WILD BOAR WEEK every day, The Ship Inn Rye specials this week will be decidedly gamey

Each day we’ll cook dishes using a whole range of delicious local meat – wild rabbit & lentil broth, duck heart skewers, venison faggots, quail and crispy pigs’ ears, to name but a few.

There are snacks, sharing boards, and our magnificent, mixed grill of glorious game – GAME ON!

But don’t panic – for the more faint hearted there will be a delicious ‘boar in the hole’, and sausages for the kids too. As well as our usual menu of seasonal fish, and wholesome pub food.

Other Events for Wild Boar Week at the Ship Inn, Rye

THE MICRO CIDER FESTIVAL